Recipe journal

Plates from everywhere

A living vegetarian cookbook — kitchen classics plus recipes written from ingredients people actually had. Send one from your house.

Punjabi · India

Pheni, warm sweet milk, coconut, and fruit on one brass plate. The pre-dawn meal before a day without water.

Indian · India

Chickpeas in a dark, tangy tomato-onion gravy. The north-Indian dhaba classic that turns a tin of beans into dinner.