North Indian · India
Besan Ladoo
Slow-roasted gram flour, ghee, and sugar, rolled while warm. The Diwali tin. The tin that never lasts until January.
50 minWeekendVegetarian
Recipe journal
Plates from everywhere
A living vegetarian cookbook — kitchen classics plus recipes written from ingredients people actually had. Send one from your house.
AllSouth AsiaEast AsiaSoutheast AsiaMiddle East & North AfricaWest AfricaEuropeMediterraneanAmericas
Indian · India
Aloo Tamatar ki Sabzi with Steamed Rice
A quick North Indian potato-tomato curry spooned over plain rice for a comforting weeknight plate.
23 minWeeknightFrom your kitchenVegetarian
North Indian · India
Janmashtami Panjiri
Roasted wheat flour, ghee, nuts, and a little sugar. The prasad of Krishna’s midnight — satvik, crumbly, eaten by the handful.
35 minWeeknightVegetarian